top of page

Pumpkin & Pea Curry

20200102_200524_0000.png
Anchor 1

Prep Time

15 minutes

Cooking Time

40 minutes

Yields

6 servings

Ingredients

2.5 g of pumpkin

1 onion

3 cloves garlic

½ cup peas

Cumin powder

Madras curry powder

Salt & pepper

Avocado oil

Veg stock

 

Instructions

  1. Peel the outer layer of pumpkin and chop into cubes

  2. Heat some avocado oil and fry the onions and garlic

  3. Add the pumpkin cubes

  4. Add 1 cup of veg stock or water

  5. Add the cumin, salt & pepper, madras curry powder and simmer for 30min

  6. Add the peas and leave to simmer for 10min

  7. Serve with rice or couscous, and enjoy!

 

Suzanne Saleh for health awareness services

SUZANNE_LOGO-01.png

Dubai-UAE

Address p.o.box 93311

info@suzannesaleh.com

I CAN MAKE YOU VEGAN

"I Can Make You Vegan" is more than just a book about plant-based living. It’s a journey through my personal transformation, offering practical lifestyle tips for anyone looking to live a more balanced, healthy life. Through my story, I share valuable insights on adopting a plant-based diet while embracing holistic wellness practices. This book provides a blend of nutrition advice, mindset shifts, and simple steps to help you thrive in your health, no matter where you are on your journey.

Book-Mockup.png
  • Instagram
  • Facebook
  • LinkedIn
bottom of page